Preparing for the Inevitable: what a 50°C day means for Victoria’s food system

On the 3rd of July, the record for the average global air temperature was broken. The northern hemisphere’s summer reminds us that extreme heat events may be just around the corner. A 50°C day, which climate scenarios gave small comfort was still some time off, could happen any time. How prepared is Victoria’s food system?

What do you think?

The Royal Society’s Council seeks to sharpen the RSV’s role in promoting science-based decision-making in Victoria with the wider community, government and the corporate sector. To this end, we want to ensure our membership has an opportunity to contribute to the establishment of an agreed position on important issues and support new programs designed to engage and empower Victorian communities in plotting their course for the future, providing a science-based, critical resource for all sectors.

Why the world needs ecologists: a call to fight the extinction crisis

Following the United Nations Global Assessment of Biodiversity and Ecosystem Services report, Professor Brendan Wintle discussed and celebrated the crucial role that ecologists can play (and are playing) in co-designing and implementing solutions to the extinction crisis, in partnership with private land conservation organisations, Indigenous land managers, developers, and governments.

Building our Resilient Future

Extreme events are becoming more devastating and more frequent. Communities, economies and ecosystems have increasingly less time to bounce back between them. How do we build resilience for the future? This summer’s devastating bushfires and the disruption of the COVID-19 pandemic have given Australians an alarming insight to the sustained uncertainty we will be facing under a rapidly changing climate. Mike Flattley (Royal Society of Victoria) and Anthony Boxshall (Science Into Action) invited a number of speakers to discuss how we can build resilience into our planning strategies for water, agriculture and biodiversity. Featuring David McKenzie and Claire Flanagan-Smith on the Goulburn Murray Resilience Strategy, Lauren Rickards on Climate Change and Systems Transformation, Brendan Wintle on Decision Making for Biodiversity, Briony Rogers on Preparing the Water Sector for Transition, Richard Eckard on the Transition of the Agricultural Sector, and Sarah Bekessy on Building Community Ownership and Agency in the process.

Deciding the Future: How our actions and choices influence climate change

The UNFCCC Paris Agreement to combat climate change requires commitment and action towards a sustainable, low carbon future. The target set was to limit global warming to 1.5°C – and we are only 0.4°C away. Global carbon emissions peaked in 2019 but have already dropped down this year due to limited air travel and other factors. While the circumstances that brought about these changes are less than ideal, it is a start and hopefully lays the foundation for sustained reductions.

The future climate is in our hands – our actions now will decide that future. Energy production remains the primary driver of greenhouse gas emissions, followed by agriculture, forestry and other land uses, then industry and transport. According to climate scientist Professor David Karoly, countries in the Southern Hemisphere are expected to experience the largest economic impacts of global warming, and it is therefore imperative that Australia takes leadership and responsibility for making change.